释义 |
ar·a·chid·ic acid \ˌarəˈkidik-\ noun also arach·ic acid \əˈrakik-\ Etymology: International Scientific Vocabulary arachid- or arach- (from New Latin Arachid-, Arachis) + -ic : a white crystalline saturated fatty acid CH3(CH2)18COOH found in the form of esters especially in vegetable fats and oils (as peanut oil) — called also eicosanoic acid |