| 释义 |
malt·ing
\mȯltiŋ\ noun
(-s)
Etymology: Middle English, from gerund of malten to malt — more at malt
1. : the act or process of making or of becoming malt; specifically : the conversion of the starches of a distillery mash from starch to fermentable sugar by the enzymes of the malt
2. : malthouse |