释义 |
be·tel \ˈbēd.əl, -ētəl\ noun or betel pepper (-s) Etymology: Portuguese betel, betle, from Tamil veṟṟilai : a climbing pepper (Piper betle) whose leaves are wrapped around or mixed with a whole betel nut or scrapings from it together with lime made from burnt coral and chewed as a stimulant masticatory especially by southeastern Asians |