| 释义 |
bouil·lon blanc
\büyōⁿbläⁿ\ noun
Etymology: French, from Middle French, from (assumed) Middle French bouillon mullein (modification — influenced by Middle French bouillon broth — of Late Latin bugillon-, bugillo, a plant, probably of Celtic origin and akin to Old Irish buge, a plant with a blue flower) + Middle French blanc white — more at blank
: mullein |