释义 |
bro·me·lain \ˈbrōmələ̇n, -ˌlān\ noun or bro·me·lin \-lə̇n, brōˈmē-\ (-s) Etymology: bromelain by alteration (influenced by papain) of bromelin, from New Latin Bromelia, genus name of the pineapple in some classifications + English -in biochemistry : a proteinase obtained from the juice of the pineapple |