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单词 buttermilk
释义 buttermilk
\ˈ ̷ ̷ ̷ ̷ˌ ̷ ̷\ noun
1. : the fluid remaining after the solids in cream have coalesced into butter in the churning process
2. : cultured milk made by the addition of certain organisms to sweet milk
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更新时间:2025/1/11 13:12:25