| 释义 |
butterscotch
\ˈ ̷ ̷ ̷ ̷| ̷ ̷\ noun
Usage: often attributive
Etymology: probably from butter (I) + Scotch
1. : a hard candy made by boiling together brown sugar, corn syrup, and water
2. : the flavor of brown sugar and butter cooked together
3.
a. : a dark orange yellow that is yellower, stronger, and slightly lighter than average topaz and duller than average amber (sense 3b)
b. : a moderate brown to yellowish brown |