| 释义 |
wa·ter·mel·on
\ˈwȯ]d.ə(r)ˌmelən, ˈwä], ]tə(r)-, dial -ˌmilyən\ noun
1.
a. : a large oblong or roundish fruit having a hard green or white rind that is often striped or variegated and a pink, yellowish, or red pulp that contains a copious sweet watery juice and many seeds
b. : a vine (Citrullus vulgaris) that bears watermelons and is native to tropical Africa but widely cultivated
2. : a deep pink to moderate red that is yellower and stronger than laurel pink and very slightly yellower and stronger than rose doree
3. : a skipjack (Katsuwonus pelamis) |