| 释义 |
ca·fé au kirsch
\|kaˌfā(ˌ)ōˈki(ə)rsh\ noun
(plural cafés au kirsch \|kaˌfā(ˌ)zō-\)
Etymology: French, coffee with kirschwasser
: a drink consisting of black coffee, kirschwasser, white of egg, and sugar shaken with cracked ice and strained before serving |