| 释义 |
ca·fé brû·lot
\|kaˌfāˌbrüˈlō\ noun
(plural café brûlots \-lōz\)
Etymology: American French (La.), literally, burned-brandy coffee
: a drink prepared with black coffee, cognac that is ignited and allowed to burn briefly, sweetening, and flavoring (as lemon peel, cloves, cinnamon, vanilla) |