| 释义 |
my·a·cea
\mīˈāshēə\ noun plural
Usage: capitalized
Etymology: New Latin, from Mya + -acea
: a suborder of Eulamellibranchia that comprises bivalve mollusks with well-developed siphons, gaping valves, and a pallial sinus and includes various economically important edible mollusks (as of the genus Mya) — see myacidae |