| 释义 |
car·bo·na·ra
\ˌkärbəˈnärə\ noun
(-s)
Etymology: Italian dialect (alla) carbonara, literally, in the manner of the charcoal burner, feminine of carbonaro charcoal burner or seller — more at carbonari
: a dish of hot pasta into which other ingredients (as raw eggs, bacon or ham, and grated cheese) have been mixed — often used as a postpositive modifier
< spaghetti carbonara > |