| 释义 |
chinese cabbage
noun
Usage: usually capitalized 1st C
: either of two Asiatic brassicas (Brassica pekinensis and B. chinensis) somewhat resembling cabbage and widely used as greens, the first forming an elongated compact head of broad light green leaves, the second a loose chardlike head of dark green leaves — called also respectively pe-tsai and pakchoi and together celery cabbage, lettuce cabbage |