释义 |
ole·a·no·lic acid \|ōlēə|nōlik-\ noun Etymology: International Scientific Vocabulary olea- (from Latin olea olive tree, olive) + connective -n- + -olic — more at olea : a crystalline triterpenoid acid C29H47COOH derived from beta-amyrin and occurring free or in the form of saponins or other glycosides (as in olive leaves, clove buds, sugar beets) |