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单词 orgeat
释义 or·geat
\ˈȯrˌzhä\ noun
(-s)
Etymology: French, from Middle French, from orge barley, from Latin hordeum — more at hordeum
1. : a nonalcoholic drink prepared from the sweetened juice of almonds and other flavorings (as orange blossom essence, rose water) and usually served cold
2. : a sweet almond-flavored nonalcoholic syrup used as a cocktail ingredient or food flavoring — called also sirop d'orgeat
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更新时间:2024/12/24 22:01:42