释义 |
cous·cous \ˈküˌsküs\ noun or cus·cou·sou or cus·cu·su \|küskə|sü\; or cus·cus \ˈküˌsküs\ (plural couscouses or cuscousous or cuscusus or cuscuses) Etymology: French couscous, couscoussou, from Arabic kuskus, from kaskasa to pound, pulverize : a No. African dish consisting variously of cracked wheat steamed and eaten as a cereal or with meat and vegetables as a main dish or with fruits and nuts as a dessert |