| 释义 |
pan·a·tela
noun
also pan·a·tel·la or pan·e·tela or pan·e·tel·la \ˌpanəˈtelə\
(-s)
Etymology: Spanish panatela, from American Spanish, a long thin biscuit, bread pudding, from Italian panatella, from panata panada (from pane bread — from Latin panis — + -ata -ade) + -ella — more at food
: a long slender cigar that has straight sides that are rounded off at the sealed end |