释义 |
pe·koe \ˈpēˌkō also chiefly Brit ˈpeˌ-\ noun (-s) Usage: sometimes capitalized Etymology: Chinese (Amoy) pek-ho, from pek white + ho down 1. : a tea made from the first three leaves on the spray 2. : any tea of India or Ceylon made from leaves of approximately the same size obtained by screening fired tea |