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单词 ramos gin fizz
释义 ra·mos gin fizz
noun
also ra·mos fizz \ˈrāməs-\
Usage: usually capitalized R
Etymology: after Henry Charles Ramos, 19th-20th century American bartender
: a mixed drink consisting of gin, cream, white of egg, lemon and lime juice, sugar, and orange-flower water shaken vigorously, strained, and served often with the addition of a little soda water in a tall glass
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更新时间:2025/3/25 23:03:17