释义 |
re·frig·er·a·tion \rə̇ˌfrijəˈrāshən, rēˌf-\ noun (-s) Etymology: Middle English refrygeracion, from Latin refrigeration-, refrigeratio coolness, cooling, from refrigeratus (past participle of refrigerare) + -ion-, -io -ion : the action or process of refrigerating: as a. : the cooling or freezing of food or perishables for storage — see electric refrigeration, mechanical refrigeration b. : a deliberate lowering of the temperature of the body or of a part (as a leg) for therapeutic purposes or to facilitate surgery — compare hypothermia |