| 释义 |
cu·chi·fri·to
\ˌküchiˈfrēd.ō, -chēˈ-\ noun
(-s)
Etymology: American Spanish, from cuchí hog, pork (alteration of Spanish cochino hog) + Spanish frito fried, past participle of freir to fry, from Latin frigere — more at fry
: a deep-fried cube of pork |