释义 |
phlor·o·glu·cin·ol \-sənˌȯl, -ˌōl\ noun (-s) Etymology: phloroglucin + -ol : a sweet crystalline phenol C6H3(OH)3 that occurs in combined form in glycosides (as phlorizin), in resins, and in tannins, that is usually made from trinitrotoluene by a series of steps, and that is used chiefly as a developer in black-and-white reproduction; 1, 3, 5-trihydroxy-benzene |