释义 |
fran·gi·pane \ˈfranjəˌpān, -raan-, fräⁿzhēpȧn\ noun (-s) Etymology: French & Italian; French, from Italian frangipane, a kind of perfume originally used to perfume gloves, after the Marquis Muzio Frangipane or Frangipani, 16th century Italian nobleman 1. : frangipani 2. a. : a dessert of almond cream flavored with frangipani or jasmine perfume b. : a custard cream flavored with almonds and used as a tart filling |