| 释义 |
flambé /flämˈbā or flã-bā/ adjective- In cookery, prepared or served with a dressing of flaming liquor, usu brandy (also flambéed /flämˈbād/)
- (of a Chinese ceramic glaze) dense and iridescent with streaky colour effect (usu red and blue) produced by irregular application or uneven firing
- Decorated with such a glaze
ORIGIN: Fr, pap of flamber to flame or singe |