jambalaya /jum-bə-līˈə/ (US)

1. A Creole or Cajun dish made with rice mixed with seafood or chicken, seasonings, etc
2. A mixture generally

• terbiums
• terce
• tercel
• tercelet
• tercelets
• tercel-gentle
• tercel-jerkin
• tercel-jerkins
• tercels
• tercentenaries
• tercentenary
• tercentennial
• tercentennials
• terces
• tercet
• tercets
• tercio
• tercios
• terebene
• terebenes
• terebinth
• terebinthine
• terebinths
• terebra
• terebrae