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单词 glycerol
释义

glycerine /glisˈə-rēn/, glycerin /-in/ or glycerol /-ol/

noun

A trihydric alcohol, a colourless, viscous, neutral, inodorous fluid, of a sweet taste, soluble in water and alcohol

ORIGIN: Gr glykeros sweet, from glykys

glycerˈic adjective

glycˈeride noun

An ester of glycerol

glycˈeryl noun

A radical of which glycerine is the hydroxide

glyceryl trinitrate same as nitroglycerine (see under nitro-).

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更新时间:2024/9/22 21:35:26