purée or puree /pūˈrā/

1. Food material reduced to pulp eg by being processed in a liquidizer
2. A soup without solid pieces

To make a purée of

• groundhog
• Groundhog Day
• groundhogs
• ground-hold
• groundhopper
• groundhoppers
• ground ice
• grounding
• groundings
• ground ivies
• ground ivy
• ground-ivy
• groundless
• groundlessly
• groundlessness
• groundlessnesses
• groundling
• groundlings
• ground loop
• ground loops
• ground mail
• groundman
• groundmass
• groundmasses
• groundmen