tomalley /to-malˈi/

1. American lobster fat (‘liver’), eaten as a delicacy
2. Extended to tamale (qv)

• zorros
• zoster
• Zostera
• zosters
• Zouave
• Zouaves
• zouk
• zouks
• zounds
• zowie
• Z particle
• ZPG
• Zr
• ZRE
• ZST
• zucchetto
• zucchettos
• zucchini
• zucchinis
• zuchetta
• zuchettas
• zuchetto
• zuchettos
• zuffoli
• zuffolo