Carmenère /kär-mə-nārˈ/

1. A grape variety grown esp in Chile, used to produce red wine
2. A red wine produced from this grape

• hothead
• hotheaded
• hotheads
• hothouse
• hothoused
• hothouses
• hothousing
• hothousings
• hoting
• hot key
• hot keys
• hot line
• hotline
• hot lines
• hotlines
• hot-livered
• hotly
• hot melt
• hot-melt adhesive
• hot-melt glue
• hot metal
• hot-metal
• hot metals
• hot money
• hot-mouthed