croquante /krok-ãtˈ/ (cookery)

1. A crisp pie or tart
2. A crisp cake containing almonds

• trichinising
• trichinization
• trichinizations
• trichinize
• trichinized
• trichinizes
• trichinizing
• trichinose
• trichinosed
• trichinoses
• trichinosing
• trichinosis
• trichinotic
• trichinous
• trichite
• trichites
• trichitic
• Trichiuridae
• Trichiurus
• trichlor-
• trichlorethylene
• trichloro-
• trichloroethanal
• trichloroethane
• trichloroethylene