单词 | croûton |
释义 | croûte /kroot/nounA thick slice of fried or toasted bread for serving entrées ORIGIN: Fr croûte crust croûton /-tɔ̃ or -tonˈ/ noun A small cube of fried or toasted bread, as used in soups and salads en croûte (cookery) Wrapped in pastry and baked |
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