marc /märk or (French) mär/

1. Grapeskins and other refuse from wine-making
2. Brandy made from this (also marc brandy)
3. Any fruit refuse, eg from the making of cooking oil

• sorb
• Sorb
• sorb-apple
• sorbaria
• sorbarias
• sorbate
• sorbates
• saffron milk caps
• saffrons
• saffrony
• safing
• S Afr
• safranin
• safranine
• safranines
• safranins
• safrole
• safroles
• safronal
• safronals
• sag
• saga
• sagacious
• sagaciously
• sagaciousness