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单词 fermentation
释义 fermentation
 /ferr'men tay"sheuhn/,  n.  
  1. the act or process of fermenting.
  2. a change brought about by a ferment, as yeast enzymes, which convert grape sugar into ethyl alcohol.
  3. agitation; excitement.
 [1350-1400; ME fermentacioun < LL fermentation- (s. of fermentatio), equiv. to L fermentat(us) fermented (see FERMENT, -ATE1) + -ion- -ION]
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更新时间:2024/11/11 16:51:44