| 单词 | fines herbes |
| 释义 | fines herbes /feen" erb", errb"/; Fr. /feen zerddb"/, Cookery. a combination of finely chopped herbs, as parsley, chervil, and chives, used for flavoring soups, sauces, omelets, etc., or as a garnish. [1840-50; < F: fine herbs] |
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