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单词 macerate
释义 macerate
 —macerater, macerator,  n.   —macerative,  adj.  
 /mas"euh rayt'/,  v.  , macerated, macerating.
  v.t.  
  1. to soften or separate into parts by steeping in a liquid.
  2. to soften or decompose (food) by the action of a solvent.
  3. to cause to grow thin.
  v.i.  
  4. to undergo maceration.
  5. to become thin or emaciated; waste away.
 [1540-50; < L maceratus (ptp. of macerare to make soft, weaken, steep); see -ATE1]
 Syn. 5. shrink, shrivel, fade, wither.
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更新时间:2024/9/23 13:27:25