| 单词 | maceration |
| 释义 | maceration /mas'euh ray"sheuhn/, n. 1. the act or process of macerating. 2. a process in winemaking in which the crushed grape skins are left in the juice until they have imparted the desired color or the proper amount of tannins and aroma. [1485-95 < L maceration-, s. of maceratio; see MACERATE, -ION] |
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