单词 | phenylalanine |
释义 | phenylalanine /fen'l al"euh neen', -nin, feen'-/, n. Biochem. a crystalline, water-soluble, essential amino acid, C6H5CH2CH(NH2)COOH, necessary to the nutrition of humans and most animals, obtained chiefly from egg white or skim milk. Abbr.: Phe; Symbol: F Also called phenylaminopropionic acid /fen"l euh mee"noh proh pee on"ik, -am"euh noh-, feen"-, fen'l euh mee'noh-, -am'euh noh-, feen'-/. [1880-85; PHENYL + ALANINE] |
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