单词 | crème brûlée |
释义 | crème brûlée /krem' brooh lay", kreem'/; Fr. /krddem brddyuu lay"/, pl. crèmes brûlées /krem' brooh layz", kreem'/; Fr. /krddem brddyuu lay"/. French Cookery. a custard that has been sprinkled with sugar and placed under a broiler until a brown crust forms on top. [1885-90; < F: lit., burnt cream] |
随便看 |
英语词典包含168451条英英释义在线翻译词条,基本涵盖了全部常用单词的英英翻译及用法,是英语学习的有利工具。