单词 | marmalade |
释义 | marmalade /mahr"meuh layd', mahr'meuh layd"/, n. a jellylike preserve in which small pieces of fruit and fruit rind, as of oranges or lemons, are suspended. [1515-25; < Pg marmelada quince jam, deriv. of marmelo quince < L melimelum a kind of apple < Gk melímelon (méli honey + mêlon a fruit); see -ADE1] |
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