单词 | boeuf bourguignon |
释义 | boeuf bourguignon /buef boohrdd gee nyawonn"/, French Cookery. beef cubes cooked in red wine with mushrooms, onions, and bacon. Also called boeuf à la bourguignonne /buef ann lann boohrdd gee nyawn"/. [ < F: lit., Burgundian beef; see BOURGUIGNON] |
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