英语词汇“braise”的英英意思、用法、释义、翻译、读音、例句、短语、词组-英语词典

单词	braise
释义	braise /brayz/, v.t., braised, braising. to cook (meat, fish, or vegetables) by sautéeing in fat and then simmering slowly in very little liquid. [1760-70; < F braiser, deriv. of braise live coals < Gmc; akin to Sw brasa pyre, fire, whence brasa to roast, c. Dan brase]
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