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单词
brose
释义
brose
—
brosy
,
adj.
/brohz/
,
n. Scot.
a porridge made by stirring boiling liquid into oatmeal or other meal.
[
1400-50; late ME
broys
< OF
broez;
see BREWIS
]
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dot product
dot-sequential
dotted
dotted line
dotted swiss.
dotterel
Dottie
dottle
dotty
doty
Dou
Douai
Douala
douane
douanier
Douay Bible
double
double achievement
double-acting
double-action
double agent
double altar
double ax
double-bank
double bar
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更新时间:2025/3/23 1:38:53