单词 | broth |
释义 | broth —brothy, adj. /brawth, broth/, n. 1. thin soup of concentrated meat or fish stock. 2. water that has been boiled with meat, fish, vegetables, or barley. 3. Bacteriol. a liquid medium containing nutrients suitable for culturing microorganisms. 4. broth of a boy, a sturdy youth. [bef. 1000; ME, OE; c. ON broth, OHG brod; akin to BREW] |
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