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单词 monosaccharide
释义 monosaccharide
 /mon'euh sak"euh ruyd', -euhr id/, n. Chem.
 a carbohydrate that does not hydrolyze, as glucose, fructose, or ribose, occurring naturally or obtained by the hydrolysis of glycosides or polysaccharides.
 Also, monosaccharose /mon'euh sak"euh rohs'/.
 [1895-1900; MONO- + SACCHARIDE]
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