单词 | monosaccharide |
释义 | monosaccharide /mon'euh sak"euh ruyd', -euhr id/, n. Chem. a carbohydrate that does not hydrolyze, as glucose, fructose, or ribose, occurring naturally or obtained by the hydrolysis of glycosides or polysaccharides. Also, monosaccharose /mon'euh sak"euh rohs'/. [1895-1900; MONO- + SACCHARIDE] |
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