单词 | grits |
释义 | grits /grits/, n. (used with a sing. or pl. v.) 1. Also called hominy grits. coarsely ground hominy, boiled and sometimes then fried, eaten as a breakfast dish or as a side dish with meats. 2. grain hulled and coarsely ground. [bef. 900; ME gryttes (pl.), OE gryt(t); c. G Grütze] |
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