单词 | kirsch |
释义 | kirsch /kearsh/, n. a fragrant, colorless, unaged brandy distilled from a fermented mash of cherries, produced esp. in Germany, Switzerland, and Alsace, France. Also called kirschwasser /kearsh"vah'seuhr/. [1810-20; < G Kirsch, shortened form of Kirschwasser, equiv. to Kirsch(e) CHERRY + Wasser WATER] |
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