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单词 ceviche
释义 ceviche
 /seuh vee"chay, -chee/,  n.  
 an appetizer of small pieces of raw fish marinated in lime or lemon juice, often with onions, peppers, and spices. Also, seviche.
 [1950-55; < AmerSp (Peru, Ecuador, etc.) cebiche, ceviche, seviche, said to be der. of Sp cebo fodder, fish pieces used for bait < L cibus food]
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更新时间:2024/11/13 19:28:00