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单词 spaetzle
释义 spaetzle
 /shpet"sleuh, -seuhl, -slee/,  n.  
 a dish consisting of lumps or threads made from a batter of flour, milk, eggs, and salt, usually poured through a coarse colander into boiling water, and then either drained and mixed in butter, lightly pan-fried, or added to sauces, stews, etc.
 [ < G (dial.) Spätzle, dim. of Spatz dumpling, sparrow, MHG, deriv. of spar SPARROW]
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更新时间:2026/6/5 19:13:25