单词 | spareribs |
释义 | spareribs /spair"ribz'/, n. (used with a pl. v.) 1. a cut of meat from the rib section, esp. of pork or beef, with some meat adhering to the bones. 2. a dish of this meat, usually baked, roasted, or barbecued with a pungent sauce. [1590-1600; transposed var. of earlier ribspare < MLG ribbesper rib cut; cf. obs. spare a cut, slice] |
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