释义 |
force-meat|ˈfɔəsmiːt| [f. force v.3 + meat.] Meat chopped fine, spiced, and highly seasoned, chiefly used for stuffing or as a garnish. Also attrib., as force-meat ball.
1688R. Holme Armoury iii. iii. 82/2 Force Meat, is Meat with a stuffing of Herbs, or other things made to that purpose. 1747H. Glasse Cookery 13 To make Force-Meat Balls. Ibid. 44 Stuff the Bellies of the Pigeons with Force Meat made thus. 1853A. Soyer Pantroph. 147 Preserve the intestines entire, and..fill them with force meat. 1892Encycl. Cookery (Garrett) I. 605 Forcemeat Cutlets. |